Corporate Menu

“Welcome to Corporate”

Our corporate function menu offers a variety of locally sourced, seasonal and traditional menu options. With a variety of hot and cold menu suggestions to choose from.

All of our corporate menu packages are presented buffet style with chaffing dishes, platters, serving ware and beverage dispensers and includes the best quality biodegradable disposable dinnerware, napkins, cutlery and table cloths for the buffet along with set up and take down staff.

Breakfast

The Eye Opener

$11.85/per

 Sweet and savory pastries (2/per)

Fresh cut fruit display

Fruit juice

Coffee with dairy/non- dairy creamer, raw sugar

Add on: Sausage biscuit and /or cheese biscuit add $1.55/per)

 

The Fill Up

$19.55/per (Min. 25 guest)

 Fresh cut fruit display

Scrambled eggs

Local smoked bacon (2/per)

Sausage links (1/per)

Sausage or chicken biscuits

Creamy grits

Skillet breakfast potatoes

Fruit juice selection of apple or orange juice

Coffee with dairy/non- dairy creamer, raw sugar

Add on: Breakfast pastries add $1.25/per

 

The Lifestyle Change

$15.25/per

 Fresh orange juice

Plain vanilla yogurt with berries and local granola on the side

Scrambled eggs with spinach, mushrooms and peppers on the side

Belgian waffles with maple syrup

Coffee with dairy/non- dairy creamer, raw sugar

Lunch

$24.35/per

Ground beef or local vegetable lasagna

Baked spinach and mushroom chicken breast

Sauteed harvest medley

Power greens salad with assorted dressings

Assorted rolls & butter

 

$18.55/per

Turkey meatloaf with a savory sweet tomato gravy

Creamy whipped Boursin potatoes

Sauteed green beans with blistered cherry tomatoes

Baby kale salad with house made vinaigrette

Assorted rolls & butter

 

$25.85/per

Baked Bell and Evans bone in chicken

Roasted pork loin with caramelized onion gravy

Sauteed green beans with mushrooms and cipolini onions

Pecan, cranberry and sweet potato wild rice pilaf

Power greens salad with assorted dressings

Assorted rolls & butter

 

$27.55/per

5 oz grilled sage salt rubbed beef

Grilled chicken breast with mushroom gravy

Sauteed harvest vegetables

Roasted red bliss potatoes

Baby kale salad with house made vinaigrette

Assorted rolls & butter

  

$29.85/per

Grilled salmon

Flank steak with herb butter

Smashed purple sweet potatoes

Steamed broccoli with lemon zest

Power greens salad with assorted dressings

Assorted rolls & butter



$23.35/per

Pulled BBQ chicken

Option of pulled BBQ pork (add $1.55/per)

Coleslaw

Loaded baked potato salad

Corn on the cob

Buns

$20.85 /per

  Nathans beef hot dogs 1 / per person

Hand cut hamburgers 1.5 /per person

With: American cheese, green leaf lettuce, bread and butter pickles, tomatoes, onions & all condiments

Sweet and tangy vegetarian baked beans

Plain or BBQ Zappo’s chips

Cole slaw

Buns

$23.25 /per

Tacos with Aztec pulled chicken and crispy pulled pork, grilled flour or corn tortillas, shredded lettuce, diced tomatoes, sour cream, onions, Mexican crumble cheese, cilantro and lime

Mexican style rice

Refried black beans, topped with cojita

Grilled corn salad with peppers, onions and culantro

Tortillas chips with smoked salsa and guacamole


$22.95/per

Two Pastas: Chef’s Choice

Sauces: Alfredo & Marinara

5 oz Grilled chicken

Caesar salad with garlic and Parmesan dressing

Bread sticks

Toppings: Sun dried tomatoes, Parmesan cheese, olive oil

 

$21.95/per

Choose 3 sandwiches and 2 salads

Ham & Swiss on croissants (warm)

Cuban - roasted pork, Swiss cheese, pickle, mustard, griddle pressed (warm)

Reuben on Rye(warm)

Turkey and cheddar on white artisan bread (warm)

Grilled Vegetable on multi grain artisan bread

Curry chicken salad on croissants

Tuna salad on white artisan bread

Pasta salad

Potato salad

Fruit salad

Grilled marinated vegetable salad

Plain or BBQ Zappo’s chips

Assorted cookies


Additional charges may apply if linen, table decor, glasses, china or flatware are needed. All prices are subject to a 20% service fee, 9% tax fee, a delivery fee, a chef attendant charge and a server for every 50 guest at $25 per hour.