Gourmet Lasagna  
Minimum order of 9 
A choice of 3 meat and cheese w/ classic marinara or local seasonal vegetables w/ 3 cheese combination 


Herb Roasted Chicken 
Bell and Evans bone in chicken, tossed in house blend herb seasoning and slow roasted to perfection topped with mushroom gravy and fresh herbs 


 Creamy Spinach and Mushroom Chicken 
Tender chicken medallions, smothered in a creamy spinach and mushroom sauce   


Slow Braised Short Ribs
 Succulent slow cooked beef short ribs in a coca cola demi glaze  


Smoked Beef Brisket 
House rubbed brisket, slow smoked over pecan wood, and sliced to serve in smoky jus  


Pasta Primavera 
 Linguini tossed with fresh local vegetables, olive oil and basil pesto  
Pan Seared Sea Bass (MARKET PRICE) 
Seared sea bass fillet with a white wine lemon butter sauce and topped with fresh herbs  


The Perfect Tenderloin (MARKET PRICE)
 Seared and cooked sous vide style and served with a local mushroom demi-glaze  


Pork loin stuffed with seasonal ingredients, herbs and bread crumbs, wrapped in pork belly and smoked bacon, seared and roasted to perfection 


Shrimp n Grits 
Marinated fresh GA shrimp, sautéed over creamy Cajun white cheddar grits topped with diced tomatoes, bacon fried onions butter and fresh herbs  


Jerk Chicken  
Housemade jerk rub, Bell and Evans bone in chicken, smoked to a deep dark perfection, presented with fresh cut limes, sliced mango and edible flowers   


Smoked Pork Loin  
dry rubbed pecan smoked loin, served with peach salsa 


Grilled Lamb Chops (MARKET PRICE)
Herb crusted Frenched lamb chop grilled over coals and stopped with a mint pesto   butter and fresh herbs


 Cajun Chicken Pasta 
 Linguini pasta, grilled Cajun spiced chicken tossed in cream sauce, topped with diced tomatoes and fresh herbs

Smoked Flank Atlantic Salmon (MARKET PRICE) 
Whole salmon filet smoked over pecan wood, flaked and garnished with lemon wedges and fresh herbs  


Mushroom Ravioli  
Portabella filled ravioli, tossed in a shitake mushroom cream sauce and garnished with shitake bacon and fresh herbs  


Southern Fried Chicken
Bone in chicken, dredged in our signature batter and fried to golden deliciousness 

Signature Side Selections

Creamy white cheddar grits

Creamy potato au gratin

Grilled asparagus

Wild rice pilaf 

Garlic whipped golden potatoes

Sautéed kale and cabbage

Braised seasoned collard greens

Boursin whipped potatoes

Roasted local baby carrots tossed on a spicy honey

Roasted broccoli with shaved Asiago cheese

Herb roasted red potatoes

Green beans with mushrooms and cippolini onions

Seasonal vegetables

Herb cornbread dressing

Grilled Vegetables-mushrooms, mini onions, peppers, seasonal squash, asparagus tossed in sherry vinaigrette 

Roasted root vegetables tossed with dried herb butter 

Tender green beans and red potatoes

Molasses baked beans

Baked candied yams

Seasonal succotash with local peas

Smoked Gouda mac n cheese

Carrot souffle


1590 Joseph E. Boone Blvd NW #B, Atlanta, GA 30314

©2019 Mouthfeel Culinary Co.